Tuesday, May 17, 2011

special Wanton Noodles at Kuchai Lama

Went Kuchai Lama that day and tried on homemade Wantan Noodles at
It is a special Wanton Noodles as the noodles is produced in traditional way,
which using bamboo to knead the flour instead of machineries.
They added in omega eggs to give rise for the colour instead of adding alkaline.
And due to all these reasons the noodles is so much different than the normal hawker's Wanton Noodles. The noodles is more fine and resilient. Its more chewy than the common one.
While waiting for noodles to be serve, you can also have a look on how they produce the noodles.
cuz the noodles making room is built with glasses =)
i don't dare to snap a picture...
scare of feeling awkward and afraid of glancing from the o
thers...hehe
Here are some of the pictures copied from other's web:
okay i admit it is nice and lovely though the price is a bit higher than normal...
but at least the noodles is made in a healthier way,
no preservatives added!!
do have a try for the Wanton Noodles lover,
and also the others that wanted to try out something different =)
happy dining!!

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